Irene Matys
Local farm-to-table advocate, food stylist, recipe developer & food photographer
Thank you for visiting! Here is where I gather what’s in season, introduce you to my favorite artisans, producers, and share with you seasonal recipes as well as my family Cypriot dishes.
RECIPES
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Σαλάτα με κινοα και άσπρο ψημένο μανιτάρι
. ΥΛΙΚΑ: • Πράσινη σαλατα της επιλογής σας π.χ. μαρούλι η σπανάκι η ροκα (εξαρτάται την εποχή) • 250 εως 300 γρ. μανιτάρια άσπρα • 4 με 5 κουταλιές της σούπας βιολογικό κινοα (άψητο) • 40 έως 50 γρ. φετα χαμηλή σε λιπαρά • Αλάτι - πιπέρι φρέσκοτριμμενο • 1 κουταλιά...
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Follow me along on my journey, get updates from the farm, and receive my latest recipes! Follow me along on my journey, get updates from the farm, and receive my latest recipes!
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Find Your Balance. Set Your Goals. Take A Challenge. Reward Yourself.
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Ελληνικά 
English (UK)